3 choice of canapes:
Selection of House made Cracker’s and Sweet potato Crisps
Choice of dips (hummus, babaganoush, labneh, olive tapenade)
Gourmet Sausage Rolls – pork and veal & spinach and ricotta
Arancini Mushroom Mozzarella
Falafel and Tahini
Main courses:
Roasted lamb shoulder
Selection of salads and grains
pickles
dips and bread
bread
Crispy pork belly bites with chilli tamarind sauce and coriander
Crostini topped with seared duck, a layer of hoisin and pickled cucumber
Korean BBQ beef brioche slider with kimchi, mozzarella and pickle
Mozzarella beef meatballs with sweet chilli jam and fresh parsley
Seared scallops on a bed of creamy cauliflower puree. Garnished with fried chorizo crumb
Virgin Bloody Mary rock oysters
Kingfish ceviche tostada with wasabi avocado, red onion, cucumber salsa and coriander
Fancy black garlic prawn toast with miso mayonnaise and shallots
Mushroom arancini with decadent truffle aioli.
Steamed bao filled with crispy cauliflower, sriracha mayonnaise, pickled carrot and cucumber
Crunchy eggplant chips garnished with black sesame, shallots, and miso mayo
Napa cabbage and mushroom dumplings with a black vinegar dipping sauce and chilli crisps
Warm pita bread
Tzatziki, Greek yoghurt, garlic, cucumber
Mezze starter
Falafel, Pickles, Hummus, Babaganoush, Halloumi, Pita, Olives
Mezze main
Grilled chicken skewers
or
Veggie Skewers
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Smoked beef flank
or
Eggplant parmigiana
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24 HR lamb shoulder
or
Whole bake cauliflower
Sides of Turkish dips, pickles, bread, salads and grains
Dessert
Tiramisu and Baklava
